#INSTANT POT 2 LBS MACARONI AND CHEESE HOW TO#
#INSTANT POT 2 LBS MACARONI AND CHEESE FREE#
#INSTANT POT 2 LBS MACARONI AND CHEESE MAC#

You could also transfer the macaroni and cheese to a baking dish, top with more cheese and breadcrumbs, then broil in the oven for an extra crispy finish. Mix in grilled chicken or barbecue pulled pork for a hearty, protein-packed entrée, or broccoli and jalapeno peppers for crunch and a spicy kick. Once your basic Instant Pot macaroni and cheese is made, the add-ons are endless. When it comes to spice, freshly grated nutmeg is a classic gratin ingredient that mimics the flavor of a fancy French sauce without all the fuss. Whole milk is best for creating a thick, creamy consistency, but you can swap out for a can of evaporated milk for more decadence without extra fat.

Cheddar cheese and Swiss cheese have a sharp, savory bite while provolone, mozzarella, and American cheeses melt evenly for that perfect pull-choose a couple to combine together for the ultimate gooey sauce. When it comes to choosing which type of cheese to use, consider both flavor and texture. Creating a smooth, flavorful sauce is key for that authentic, homemade taste. We have several different variations of pressure cooker one-pot meals with pasta.Instant Pot macaroni and cheese takes about the same time to make as a store-bought box but the quality in on par with traditional recipes like mom made.

#INSTANT POT 2 LBS MACARONI AND CHEESE MAC#

Need more ideas? Check out What To Serve With Mac And Cheese for 15 delicious sides. Or you could eat it all on its own-it’s filling enough as is, or mix in protein and steamed vegetables for a complete one-pot meal! For special occasions, you could even serve it with lobster! I love serving this mac and cheese recipe with country style ribs or pulled pork sandwiches. Stir in evaporated milk, cream cheese, cheese and. While macaroni is cooking, toast breadcrumb topping. Then cook pasta with water, butter and hot sauce in the Instant Pot on high pressure for 4 minutes. Use a tablespoon of the bacon fat to saut the jalapeos and garlic. Garnish with Pecorino Romano cheese and serve. Start by cooking the bacon using the saut feature in the Instant Pot. Remove the lid and stir in ricotta and cheddar cheese. When cooking time ends, do a quick pressure release.

#INSTANT POT 2 LBS MACARONI AND CHEESE HOW TO#

This recipe cooks the noodles for 2 minutes less than the packaging suggests for the ultimate final texture.Īlso, be sure to use the quick pressure release for this recipe to avoid overcooking the macaroni! How to makeįirst of all, get an Instant Pot and gather all the ingredients.Īdd oil, pasta, salt and 4 cups of water to cover the pasta. Mushy mac and cheese is a direct result of overcooked noodles. How Do I Make Sure it Doesn’t Turn Out Mushy? Transfer to an oven-safe vessel, top with breadcrumbs, and bake at 350 degrees for about 30 minutes, or until the top is beginning to crisp. To add an easy breadcrumb topping, simply combine ½ cup breadcrumbs with 1-2 tablespoons butter in a small skillet and toast until golden brown.Īlternatively, you can bake the mac and cheese after it’s done.

It makes an excellent topping for any pasta dish, including this Instant Pot Mac and Cheese. Use finely grated pecorino wherever you would use freshly grated Parmesan cheese. Pecorino Romano is an aged hard Italian cheese made from sheep’s milk that is very similar to Parmesan in terms of taste and texture.

#INSTANT POT 2 LBS MACARONI AND CHEESE FREE#

Which type of pasta to use?įor this recipe I recommend using elbow macaroni or pipe rigate like I did in the Instant Pot Pizza Pasta recipe.įeel free to choose a short pasta variety with a similar cook time. You’ll want to cook the pasta for 2 minutes less than the directions suggest. If you use gluten-free pasta, look at the box instructions and alter the cooking time accordingly. While macaroni typically contains wheat gluten, you can use gluten-free pasta to make this recipe. This recipe is vegetarian-friendly, but with three different kinds of cheese that are so important to the taste and texture of the recipe, this recipe cannot easily be made vegan.

You can also check this Instant Pot Hamburger Mac and Cheese recipe.

Instant pot 2 lbs macaroni and cheese